----> Fresh Strawberry Yogurt Cake

Does anyone else feel like they're melting?!  Oh, the heat!  It's putting a damper on my painting because the last thing I want to be doing is dripping sweat outside in a stuffy garage or in the baking sun trying to paint.  A nice air conditioned house is more my style right now.

If there's one thing summer brings other than the heat, it's LOTS of great food.

A couple weeks ago my sister in law, Kassey, pinned this most amazing looking cake from A Spicy Perspective that literally made my mouth water when I saw the picture.  You can just see how dense and moist the cake is and it took everything I had to not lick the computer screen.  Ok, maybe a bit overboard on that - but you get my drift.  I even had everything I needed except the Greek yogurt and lemon- which I sent the husband to the store to get.

source

[you almost licked the screen, didn't you?!]

As he's walking out the door:  "Ok, honey, I need 8 ounces of PLAIN GREEK YOGURT and one lemon.  The yogurt is in sort of a white and blue container and I don't know how big they are so you might need to get two."

"Ok, bye."

Thirty minutes later he's walking in the door and throws the Walmart bag on the counter where I find my one lemon and 6 ounces of BLUEBERRY GREEK YOGURT WITH GRANOLA ON TOP.

One of those "bless his heart" moments.

Love the man.

Anyway, I ended up eating the blueberry yogurt with granola for breakfast and made another run to Walmart.

I knew this was going to be my knockout dish at our Fourth of July gatherings and it was.

I made it for two separate occasions and it was so delicious.  I ended up photocopying the recipe for all of the girls in my family after our BBQ on the Fourth.

Click HERE for the recipe!